A big shout out to the folk at University and Graduate's House who always put on a fantastic spread whenever I'm lucky enough to visit Serenity Later and The Fonz in Canberra.
Thinking of university days you wouldn't normally associate it with fantastic food, rather the endless supply of cheap 2 min noodles, pizza and beer (and in my case a habit for sour gummy bears-mmmm!)- but we were in for a big treat!
These folk wield some serious cooking cred in the kitchen as well as being super talented with their academic pursuits as well!
(beef and burgundy pie, chicken & vegetable break pie)
(apple crumble, our attempt at a rainbow cake
and quince and almond tart)